Peach & Ivory Wedding CakeCompleted by Pam Stubley

I printed this sheetonto photo paper and cut out both pieces. I made an A5 card from a silver mirror card patterned with gold mirror. I rounded the top corners and left the bottom ones square so as to mimic the shape of the image.

I attached the main image directly onto the base card and added the layer using foam tape. To finish I added crystal twinkles in very small amounts all over the flowers. This card needed nothing else - it is chic, has elegance and class without trying. Less is definitely more with this design! A stunning card for any wedding.