Santa Claus ApronCompleted by Pam Stubley

I printed the card elements of this kit onto 200gsm photo paper, the recipe cards onto 160gsm card and the insert onto 100gsm paper.

I cut out all the pieces. and scored and folded as required and assembled the card according to the instructions..

I then added the decoupage and sentiment using foam pads. A great card which is easy to make and will be well received by all the chefs at Xmas.