Recipe - Pineapple Boiled Sweets

2 tsp citric acid 80 drops carrot yellow 1 ml pineapple flavour

100 g (1 dl) water 450 g (5 1/3 dl) ordinary sugar 125 g (2 dl) dextrose monohydrate 1 ml = 20 drops colour or flavour Source: Urtegaarden