Floral Cupcake Decoupage Sheet - Rosey PoseyCompleted by Margaret McCartney

I printed the design onto good quality 280gsm photographic paper and cut it out. I scored and folded a 5 x 5 card landscape. I attached the design to the front of the card using double sided tape. I then cut away the white areas still visible.

The cupcake now appears to be standing on its own. I assembled the decoupage using thin foam tape. I added glitter to the sugar balls on the cupcake to complete this gorgeous card. Looks good enough to eat.