Little Patisserie Cake Card 3
These graphics look good enough to eat! Gorgeous French Patisserie cup cakes backing/ card front and a yummy little cupcake slider.
Photographs from the Community
The sheet was printed out on to card and all elements cut out. The backing was added to a white A5 landscape card and egded with silver peel offs. The text was layered on to silver mirri and attached using foam pads.
The slider was edged with glittery silver peel offs and I made the gap slightly wider to fit my round foam pads in and attached two pennies, one either side of the round foam pad (make sure that the pad is deep enough and that it will still slide freely)and the slider, this was then attached to the card using a double layer of 2mm foam on a roll, making sure to keep clear of the sliding penny.
The cupcake was then decoupaged and fixed to the penny using pin flair glue.