Little Patisserie Berry Cake Slider Card 4Completed by Margaret McCartney

I printed off the design onto good quality photographic paper and cut it out. I assembled the decoupage and the penny slider. I scored and folded an A4 card landscape. I attached the background paper from the design to the card using double sided tape.

I then added the penny slider to the card using foam tape to allow the cake to slide back and forth.

I added the greeting using thin foam tape.