Teddy with Christmas CookiesCompleted by Judith Mary Howells

Cover an A5 card with matching gold coloured paper. Stick the main image to this and decoupage with foam pads. Cut the matching paper slightly larger than the greeting square and layer with foam pads. Add punched holly to greeting and red glitter to all berries.

Apply irredescent glitter to tree and snowflakes and a shiny red Merry Christmas star over the cookie.