Christmas Gingerbread Baking Shaped Card KitCompleted by Margaret McCartney

I printed the design onto 255gsm photographic paper and the back onto 300gsm card and cut these out. I scored and folded the back of the card just above the dresser doors. I attached the insert to the inside of the card using double sided tape.

I assembled the decoupage using thin foam tape. I attached the front of the card to the back using strong double sided tape above the score line. Printing the back of the card onto 300gsm card gives more support and it stands easily.